Examinando por Materia "Domestication"
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Ítem Origins of domestication and polyploidy in oca (oxalis tuberosa ; oxalidaceae). 3. aflp data of oca and four wild, tuber-bearing taxa(Sociedad Botánica de América, 2009-10-01) Emshwiller, Eve; Theim, Terra; Grau, Alfredo; Nina Montiel, Victor Constantino; Terrazas, FranzMany crops are polyploids, and it can be challenging to untangle the often complicated history of their origins of domestication and origins of polyploidy. To complement other studies of the origins of polyploidy of the octoploid tuber crop oca ( Oxalis tuberosa ) that used DNA sequence data and phylogenetic methods, we here compared AFLP data for oca with four wild, tuber-bearing Oxalis taxa found in different regions of the central Andes. Results confi rmed the divergence of two use-categories of cultivated oca that indigenous farmers use for different purposes, suggesting the possibility that they might have had separate origins of domestication. Despite previous results with nuclear-encoded, chloroplast-expressed glutamine synthetase suggesting that O. picchensis might be a progenitor of oca, AFLP data of this species, as well as different populations of wild, tuber-bearing Oxalis found in Lima Department, Peru, were relatively divergent from O. tuberosa . Results from all analytical methods suggested that the unnamed wild, tuber-bearing Oxalis found in Bolivia and O. chicligastensis in NW Argentina are the best candidates as the genome donors for polyploid O. tuberosa , but the results were somewhat equivocal about which of these two taxa is the more strongly supported as oca ’ s progenitorÍtem Participatory domestication of agroforestry trees: An example from the Peruvian Amazon(Taylor and Francis Group, 2001-08-01) Sotelo Montes, Carmen; Vidaurre Arévalo, Héctor; Weber, John C.; Simons, Anthony; Dawson, IanValuable tree genetic resources are declining around many farming communities in the Peruvian Amazon, limiting farmers' options for economic development. The International Centre for Research in Agroforestry is working with farming communities to increase productivity and long-term sustainability of their forests, and to empower them to conserve tree genetic resources. This paper describes some principles of participatory tree domestication, and how researchers are working with farmers to select improved planting materials, reduce the risk of poor tree adaptation, produce and deliver high-quality planting material, and scale up participatory tree domestication.Ítem Phenotypic characterization of wild Myrciaria dubia (Kunth) McVaugh ex situ germplasm bank for breeding, conservation, and sustainable development in the Peruvian Amazon(Frontiers Media SA, 2025-08-07) Imán Correa, Sixto Alfredo; Samanamud Curto, Angelo Francisco; Ramírez, Juan F.; Cobos, Marianela; Castro, Juan C.Introduction: Myrciaria dubia “camu-camu” is an economically important Amazonian fruit shrub known for its exceptionally high vitamin C content. Despite its commercial value, comprehensive phenotypic characterization of available genetic resources remains limited, hindering breeding programs and conservation strategies. This study aimed to characterize the phenotypic diversity of wild accessions maintained in a 36-year-old ex situ germplasm bank, one of the most comprehensive M. dubia collections globally, to provide baseline data for genetic improvement and conservation. Methods: We evaluated 43 wild accessions systematically collected from eight major hydrographic basins in the Loreto region using a stratified sampling approach to capture maximum ecological diversity and maintained in an ex situ germplasm bank established in 1988 at the National Institute of Agrarian Innovation in Loreto, Peru. Twenty-three quantitative and six qualitative morphological descriptors were assessed using standardized protocols specifically developed for M. dubia, emphasizing commercially important descriptors including fruit weight, pulp content, and seed characteristics. Statistical analyses encompassed univariate variability assessment, bivariate correlations, and multivariate classification through hierarchical clustering and principal component analysis. Results: Phenotypic characterization revealed moderate overall variability with coefficient of variation averaging 17.4%, with reproductive descriptors showing greater variation than vegetative traits. Fruit and seed descriptors exhibited the highest variability exceeding 20%, while qualitative descriptors showed limited diversity with Shannon Index of 0.823. Multivariate analysis identified four distinct phenetic groups with no significant correlation to geographic origin (Mantel test, p=0.4034). Principal component analysis revealed fruit-related descriptors as primary drivers of phenotypic differentiation, explaining 57.1% of observed variability. Three accessions from phenetic group 3 (PER1000416, PER1000423, and PER1000411) demonstrated superior trait combinations: fruit weight exceeding 13 g, pulp content above 75%, and reduced seed count below 2.5 seeds per fruit. Conclusion: The moderate phenotypic variability observed reflects the natural distribution patterns and limited domestication history of the species. This comprehensive characterization provides essential baseline data and a foundation for targeted breeding programs, conservation strategies, and sustainable production systems supporting development while preserving the genetic diversity in the Peruvian Amazon