Examinando por Materia "agroforestry"

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Carbon reserves in coffee agroforestry in the Peruvian Amazon
(Frontiers, 2024-12-11) Vallejos Torres, Geomar; Gaona Jimenez, Nery; Pichis García, Roger; Ordoñez, Luis; García Gonzales, Patricia; Quinteros , Aníbal; Lozano, Andi; Saavedra Ramírez, Jorge; Tuesta Hidalgo, Juan C; Reategui, Keneth; Macedo Cordova, Wilder; Baselly Villanueva, Juan Rodrigo; Marín, César
Secondary forests and coffee cultivation systems with shade trees might have great potential for carbon sequestration as a means of climate change adaptation and mitigation. This study aimed to measure carbon stocks in coffee plantations under different managements and secondary forest systems in the Peruvian Amazon rainforest (San Martín Region).
Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists
(International Society for Horticultural Science (ISHS), 2013-04-25) Staver, Charles; Bustamante, Oscar Enrique; Siles, Pablo; Aguilar, Carlos; Quinde, Karina; Castellón, Juan; Somarriba, Francisco; Tapia, Andrés; Brenes, Silvia; Deras, Marvin; Matute, Nelly
Bananas are often grown in mixed cropping systems. In Latin America, small growers cultivate bananas with minimal labor and purchased inputs in shaded coffee as a source of monthly income to supplement annual coffee sales. We deployed the framework of agroecological intensification in collaboration with six groups of small coffee growers in Costa Rica, Honduras, Nicaragua and Peru to assess the potential to improve the productivity of banana in mixed systems. After a formal diagnostic study of 30 smallholder coffee farms in each site carried out by scientists, farmer experimentation groups in the same sites did their own diagnostic sampling and identified priority areas for experimentation. Scientists and farmers developed prototypes for system improvement, and alternative management approaches of system components, labor and inputs. Across pilot zones, ‘Gros Michel’ was the most common cultivar, with banana mat density from 300 to 600 mats/ha with 950 to 1200 pseudostems/ha. Tree density varied from 150 to 550 trees/ha with available light ranging from 50 to 70%, and from 35 to 45% for banana and coffee. Farmer priorities across zones were similar: tree, banana and coffee resource partitioning; improved nutrition; coffee pruning; Fusarium wilt management; and marketing for better banana prices. Prototypes for testing addressed: light partitioning among trees, bananas and coffee; an input-output analysis of nutrients to increase the contribution of nitrogen from shade trees and reorient purchased nutrients; a shifting framework of Fusarium wilt management to address quarantine and cultivar substitution; and a marginal return analysis for step-wise intensification of the system, including banana.
MultiProduct Optimization of Cedrelinga cateniformis (Ducke) Ducke in Different Plantation Systems in the Peruvian Amazon
(MDPI, 2025-01-16) Baselly Villanueva, Juan Rodrigo; Fernández Sandoval, Andrés; Salazar Hinostroza, Evelin Judith; Cárdenas-Rengifo, Gloria Patricia; Puerta, Ronald; Chuquizuta Trigoso, Tony Steven; Rufasto Peralta, Yennifer Lisbeth; Vallejos Torres, Geomar; Goycochea Casas, Gianmarco; Araújo Junior, Carlos Alberto; Quiñónez Barraza, Gerónimo; Álvarez Álvarez, Pedro; Garcia Leite, Helio
This study addressed multi-product optimization in Cedrelinga cateniformis plantations in the Peruvian Amazon, aiming to maximize volumetric yields of logs and sawn lumber. Data from seven plantations of different ages and types, established on degraded land, were analyzed by using ten stem profile models to predict taper and optimize wood use. In addition, the structure of each plantation was evaluated using diameter distributions and height–diameter ratios; log and sawn timber production was optimized using SigmaE 2.0 software. The Garay model proved most effective, providing high predictive accuracy (adjusted R2 values up to 0.963) and biological realism. Marked differences in volumetric yield were observed between plantations: older and more widely spaced plantations produced higher timber volumes. Logs of optimal length (1.83–3.05 m) and larger dimension wood (e.g., 25.40 × 5.08 cm) were identified as key contributors to maximizing volumetric yields. The highest yields were observed in mature plantations, in which the total log volume reached 508.1 m3ha−1 and the sawn lumber volume 333.6 m3ha−1 . The findings demonstrate the power of data-driven decision-making in the timber industry. By combining precise modeling and optimization techniques, we developed a framework that enables sawmill operators to maximize log and lumber yields. The insights gained from this research can be used to improve operational efficiency and reduce waste, ultimately leading to increased profitability. These practices promote support for smallholders and the forestry industry while contributing to the long-term development of the Peruvian Amazon.