Occurrence, sources, and ecological risk of polycyclic aromatic hydrocarbons (PAHs) in rice field soils of northwestern Peru

dc.contributor.authorCulqui Gaslac, Cristian
dc.contributor.authorTineo Flores, Daniel
dc.contributor.authorFernandez Jibaja, Jorge Antonio
dc.contributor.authorAlvarez Robledo, Yeltsin Abel
dc.contributor.authorGarcia Frias, Larry Dustin
dc.contributor.authorMendoza Merino, Jani Elisabet
dc.contributor.authorTaboada Mitma, Víctor Hugo
dc.contributor.authorCruz Luis, Juancarlos Alejandro
dc.contributor.authorRojas Briceño, Nilton B.
dc.contributor.authorGarcía, Ligia
dc.contributor.authorZirena Vilca, Franz
dc.contributor.authorGoñas Goñas, Malluri
dc.date.accessioned2026-03-05T21:44:06Z
dc.date.available2026-03-05T21:44:06Z
dc.date.issued2026-02-04
dc.description.abstractPolycyclic aromatic hydrocarbons (PAHs) are organic contaminants that pose significant risks to human health and ecosystems. This study investigated the occurrence, sources, and ecological risks of PAHs in rice paddy soils from northwestern Peru. Ninety-seven soil samples were collected at a depth of 30 cm across three altitudinal zones, four phenological stages, and two agronomic management practices. Quantification was performed using ultra-high-performance liquid chromatography coupled with fluorescence detection (UHPLC-FLD). Source apportionment was conducted through rotated principal component analysis combined with multiple linear regression. Ecological risk was assessed using organic carbon normalization and the mean effects range-median quotient (M-ERM-Q) method, while carcinogenic potential was estimated using the toxic equivalent factor (TEQCARC). Total PAHs ranged from 22.02 to 130.55 ng g⁻¹ (mean: 55.26 ng g⁻¹); LMW PAHs averaged 37.38 ng g⁻¹, exceeding HMW PAHs (17.88 ng g⁻¹). No significant differences were observed among altitudinal zones, phenological stages or agronomic practices (p > 0.05). The predominant sources of PAHs were attributed to vehicular emissions (52.3%), petroleum and biomass combustion (42.1%), and coal combustion (5.4%). Ecological risk assessment revealed low contamination levels below established safety thresholds (CEC <290 μg g⁻¹), consistent with the carcinogenic risk estimated through TEQCARC (0.0083 to 18.7483 ng BaPeq g⁻¹). This study provides the first comprehensive evaluation of PAHs contamination in rice paddy soils in Peru and underscores the influence of altitude and agricultural practices, emphasizing the need for further research on pollution sources, impacts on crop productivity, and potential risks to human health.
dc.description.sponsorshipThis study was funded by Investment Project with CUI No 2472675: “Mejoramiento de los servicios de investigación y transferencia de tecnología agraria en la estación agraria experimental Baños del Inca en la localidad de Baños del Inca del distrito de Baños del Inca - provincia de Cajamarca - departamento de Cajamarca”, Dirección de Servicios Estratégicos Agrarios (DSEA), Instituto Nacional de Innovación Agraria (INIA).
dc.formatapplication/pdf
dc.identifier.citationCulqui, C., Tineo, D., Fernandez-Jibaja, J. A., Alvarez-Robledo, Y. A., Garcia-Frias, L. D., Mendoza-Merino, J., Taboada-Mitma, V. H., Cruz-Luis, J., Rojas-Briceño, N. B., García, L., Zirena Vilca, F., & Gonas, M. (2026). Occurrence, sources, and ecological risk of polycyclic aromatic hydrocarbons (PAHs) in rice field soils of northwestern Peru. Journal of Agriculture and Food Research, 26, 102726. https://doi.org/10.1016/j.jafr.2026.102726
dc.identifier.doihttps://doi.org/10.1016/j.jafr.2026.102726
dc.identifier.issn2666-1543
dc.identifier.urihttp://hdl.handle.net/20.500.12955/3029
dc.language.isoeng
dc.publisherElsevier B.V.
dc.publisher.countryNL
dc.relation.ispartofurn:issn:2666-1543
dc.relation.ispartofseriesJournal of Agriculture and Food Research
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceInstituto Nacional de Innovación Agraria
dc.source.uriRepositorio Institucional - INIA
dc.subjectPersistent organic pollutants
dc.subjectSoil contamination
dc.subjectAgricultural soil degradation
dc.subjectPolycyclic aromatic
dc.subjecthydrocarbons (PAHs)
dc.subjectUHPLC-FLD
dc.subjectContaminantes orgánicos persistentes
dc.subjectContaminación del suelo
dc.subjectDegradación de suelos agrícolas
dc.subjectHidrocarburos aromáticos policíclicos (HAPs)
dc.subject.agrovocOryza sativa; Arroz; Rice; Suelos de arrozales; Paddy soil; Polución del suelo; Soil pollution; Evaluación de riesgos; Risk assessment; Degradación del suelo; Soil degradation
dc.subject.ocdehttps://purl.org/pe-repo/ocde/ford#4.01.04
dc.titleOccurrence, sources, and ecological risk of polycyclic aromatic hydrocarbons (PAHs) in rice field soils of northwestern Peru
dc.typeinfo:eu-repo/semantics/article

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